With great sadness the Children’s Food Trust has announced it is to close. The Trust can reflect on a fantastic legacy having made a genuine and positive contribution to improve children’s health and well-being in the UK.
Joseph Cox, Dietitian at Powys Teaching Health Board got a chance of a lifetime this July, meeting HM Queen Camilla and even getting to talk to her about dietetics!
Stephen Austin BDA National Employment Relations Officer attended the virtual TUC Adaptation to Climate Change and The World of work Conference on Tuesday 8 September 2020, here he talks about his time at the online event.
The BDA has joined other organisations in calling on the Government to reconsider withdrawing its promise to restrict promotions on food and drinks high in fat, salt or sugar (HFSS) later this year.
The Critical Care Specialist Group of the BDA have today published new guidance on management of nutrition and dietetic services during the COVID-19 pandemic.
Newly updated nutrition and hydration guidance from the Royal College of Physicians has been published, with a particular focus on supporting people towards the end of life.
“We are concerned this move could have far reaching public health implications. PHE leads on vital work tackling health inequality in England. We believe this work requires a nationally co-ordinated approach."
